Quick Easy Home Recipes

Creamy Coconut Milk Shrimp Ready in 20 Minutes

Creamy coconut milk shrimp made as a quick, flavorful dinner with rich aroma and soft texture

This dish is all about aroma and softness.
Juicy shrimp simmer briefly in coconut milk, picking up gentle spice and depth without becoming heavy.

Difficulty: Easy
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2

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Ingredients

Instructions

  1. Heat olive oil in a wide pan over medium heat.
  2. Add onion and cook until soft and translucent.
  3. Stir in garlic and ginger and cook briefly until fragrant.
  4. Sprinkle in curry powder and mix well.
  5. Pour in coconut milk and bring to a gentle simmer.
  6. Add shrimp and cook for a few minutes until just opaque.
  7. Season with salt, pepper, and lime juice.
  8. Remove from heat and finish with fresh cilantro.

Variations

  • Add a pinch of chili flakes for gentle heat.
  • Stir in spinach at the end for a greener version.
  • Serve over rice, noodles, or with warm flatbread.

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Creamy coconut milk shrimp made as a quick, flavorful dinner with rich aroma and soft texture
Juicy shrimp simmered gently in coconut milk and spices.

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Agnes

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About Agnes

Hi, I’m Agnes, the creator of Quick Easy Home Recipes. I love sharing simple everyday meals, practical cooking tips, and quick recipes made with basic ingredients for busy home kitchens. My goal is to make cooking at home easier and more enjoyable.

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