Crunchy Instant Noodle Salad with Simple Dressing

Easy instant noodle salad prepared as a quick, filling meal without cooking

This salad is built for speed and balance. Soft noodles, fresh vegetables, and a savory dressing come together into something that feels more satisfying than it should.

Difficulty: Easy
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 4

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Ingredients

Instructions

  1. Break the noodles into a large bowl.
  2. Pour over the boiling water and let them soften briefly.
  3. Drain well and let them cool slightly.
  4. Add the carrot, cabbage, and spring onions to the noodles.
  5. In a small bowl, mix oil, soy sauce, vinegar, sugar, and black pepper.
  6. Pour the dressing over the salad.
  7. Toss until everything is evenly coated.
  8. Add seeds or peanuts if using and mix once more.

Tips

For extra crunch, keep the vegetables cold and add them just before mixing. If the salad sits for a while, refresh it with a small splash of vinegar or water.

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Easy instant noodle salad prepared as a quick, filling meal without cooking
A fast noodle salad made from simple pantry ingredients.

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About Agnes

Hi, I’m Agnes, the creator of Quick Easy Home Recipes. I love sharing simple everyday meals, practical cooking tips, and quick recipes made with basic ingredients for busy home kitchens. My goal is to make cooking at home easier and more enjoyable.

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